This Caramel Apple Cider Moscow Mule is a festive fall cocktail that blends crisp apple cider, rich caramel sauce, vodka, and spicy ginger beer for a cozy, crowd-pleasing drink. It’s quick to make, perfect for autumn gatherings, and delivers all the flavors of a caramel-dipped apple in a frosty copper mug.
Use thick caramel sauce for best flavor; avoid thin ice cream toppings. For a non-alcoholic version, skip the vodka and add more cider or club soda. Always use chilled ingredients for a crisp drink. Garnish just before serving to prevent apple slices from browning. For a vegan version, use plant-based caramel. To batch for parties, mix all ingredients except ginger beer and ice in advance, then add those just before serving.
Keywords: caramel apple cider moscow mule, fall cocktail, apple cider cocktail, moscow mule, caramel cocktail, ginger beer, autumn drink, easy cocktail, festive drink, vodka cocktail