This cozy caramel latte recipe brings all the comfort of a Starbucks fall drink right to your kitchen. Creamy, sweet, and customizable, it’s perfect for chilly mornings or whenever you need a little pick-me-up.
For best foam, use cold milk and froth just before pouring. Adjust sweetness to taste by adding more or less caramel or brown sugar. Oat milk is a great dairy-free option. Clean caramel off equipment right away to avoid sticky residue. The caramel-coffee base can be made ahead and refrigerated for up to 2 days.
Keywords: caramel latte, Starbucks copycat, fall drink, homemade latte, coffee recipe, cozy drinks, caramel coffee, easy latte, autumn beverage, dairy-free latte, gluten-free coffee