A warm, comforting homemade cocktail blending the sweetness of maple syrup, the spicy warmth of bourbon, and the tangy freshness of apple cider. Perfect for chilly fall and winter evenings.
Do not boil the cider to preserve alcohol and fresh apple flavor. Use real maple syrup for best taste. Freshly squeezed lemon juice is essential to balance sweetness. Warm mugs before serving to keep the drink hot longer. Adjust sweetness or tartness by adding more maple syrup, cider, or lemon juice as needed. For non-alcoholic version, substitute bourbon with vanilla extract or apple juice concentrate.
Keywords: maple bourbon apple cider toddy, warm cocktail, fall drink, winter drink, hot toddy, maple syrup cocktail, bourbon cocktail, apple cider drink