A soothing and creamy moon milk infused with ashwagandha, lavender, and warm honey, perfect for relaxation and winding down before bed.
Do not boil the milk to avoid bitterness and scorching. Steep lavender for about 10 minutes for balanced flavor. Whisk well to prevent ashwagandha clumps. Adjust honey sweetness carefully. Use fresh vanilla extract and quality raw honey for best flavor. Can substitute cinnamon with nutmeg or add spices like cardamom or ginger. For vegan version, use plant-based milk and maple syrup or agave instead of honey.
Keywords: ashwagandha moon milk, lavender milk, warm honey drink, relaxation drink, bedtime drink, herbal milk, calming beverage