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Creamy Mocha Cookie Crumble Frappuccino

creamy mocha cookie crumble frappuccino recipe - featured image

A quick and easy homemade mocha cookie crumble frappuccino that combines rich mocha flavor with crunchy cookie crumbles and a velvety smooth texture, perfect for coffee lovers seeking a cozy indulgence.

Ingredients

Scale
  • 1 cup (240 ml) brewed espresso or strong coffee, cooled
  • 1 cup (240 ml) whole milk or milk alternative (oat, almond, or coconut milk)
  • 2 tablespoons (15 g) unsweetened cocoa powder
  • 2 tablespoons (25 g) granulated sugar (or maple syrup/agave to taste)
  • 1 teaspoon (5 ml) vanilla extract
  • 2 tablespoons (30 g) cream cheese, softened (optional but recommended)
  • 2 cups (480 ml) ice cubes
  • 45 chocolate chip cookies, broken into chunks
  • Whipped cream (for topping)
  • Chocolate syrup (for drizzling, optional)

Instructions

  1. Brew 1 cup (240 ml) of strong espresso or coffee and let it cool slightly (about 5 minutes).
  2. Soften 2 tablespoons (30 g) of cream cheese in a small bowl until smooth and creamy (about 2 minutes).
  3. Add the cooled coffee, milk, cocoa powder, sugar, vanilla extract, softened cream cheese, and ice cubes to a blender.
  4. Blend starting on low speed, then increase to high for about 45 seconds until creamy and frothy. Adjust thickness by adding more milk or ice if needed.
  5. Roughly break 4-5 chocolate chip cookies into chunks for topping.
  6. Pour the frappuccino into tall glasses, leaving room for toppings.
  7. Top each glass generously with whipped cream.
  8. Sprinkle cookie crumbles over the whipped cream.
  9. Drizzle with chocolate syrup if desired.
  10. Serve immediately with a straw and enjoy.

Notes

Use strong coffee for best mocha flavor. Soften cream cheese well to avoid lumps. Add cookie crumbles just before serving to keep them crunchy. For vegan version, substitute milk, cream cheese, and whipped cream with plant-based alternatives and use gluten-free vegan cookies if needed. Smaller ice cubes blend better in less powerful blenders.

Nutrition

Keywords: mocha frappuccino, cookie crumble, homemade frappuccino, coffee drink, creamy mocha, iced coffee, easy frappuccino recipe