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Creamy S’mores Frappuccino Recipe Easy Toasted Marshmallow Delight

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A creamy, nostalgic frappuccino blending toasted marshmallows, rich chocolate, and coffee for a cozy, indulgent treat perfect for any occasion.

Ingredients

Scale
  • 1 cup strong brewed coffee, cooled (dark roast preferred)
  • 1 cup whole milk (or almond/oat milk alternative)
  • 2 tablespoons unsweetened cocoa powder
  • 2 tablespoons sugar
  • 1 teaspoon pure vanilla extract
  • 1 cup ice cubes
  • ½ cup mini marshmallows
  • ½ cup heavy cream
  • 1 tablespoon powdered sugar
  • Optional: pinch of cinnamon or nutmeg
  • Chocolate syrup (for drizzling)
  • Graham cracker crumbs (for garnish)

Instructions

  1. Brew 1 cup (240 ml) of strong dark roast coffee and let it cool to room temperature or refrigerate to speed cooling (5-10 minutes).
  2. In a blender, combine cooled coffee, 1 cup (240 ml) whole milk, 2 tablespoons unsweetened cocoa powder, 2 tablespoons sugar, and 1 teaspoon vanilla extract. Blend on medium speed for about 30 seconds until cocoa is fully incorporated.
  3. Add 1 cup (120 g) ice cubes to the blender and blend on high until smooth and frothy. If too thick, add a splash more milk and pulse a few times.
  4. In a chilled bowl, whip ½ cup (120 ml) heavy cream with 1 tablespoon powdered sugar until soft peaks form. Gently fold in ½ cup (50 g) mini marshmallows and optional cinnamon or nutmeg.
  5. Toast the marshmallows on the whipped cream using a kitchen torch until golden brown and melty. If no torch, microwave mini marshmallows on a plate in 10-second bursts until puffed and slightly browned (20-30 seconds total).
  6. Drizzle chocolate syrup inside a glass, pour in the blended frappuccino base, spoon a generous dollop of toasted marshmallow cream on top, and sprinkle graham cracker crumbs.
  7. Serve immediately with a straw or spoon.

Notes

If marshmallow topping weeps, stir or re-whip to restore fluffiness. Use strong brewed coffee or cold brew for best flavor. Microwave toasting marshmallows is a safe alternative to a torch. Pulse ice in small batches if blender is weak. For dairy-free, substitute milk and cream with plant-based alternatives and use vegan marshmallows.

Nutrition

Keywords: s’mores frappuccino, toasted marshmallow, creamy coffee drink, chocolate frappuccino, easy frappuccino recipe, summer drink, coffee dessert

Find it online: https://lemonydrinks.com/creamy-smores-frappuccino-recipe-easy-toasted-marshmallow-delight/