A quick and easy recipe for authentic creamy Thai iced tea with a luscious condensed milk swirl, perfect for a refreshing and indulgent drink.
Do not add condensed milk while tea is hot to avoid curdling. Strain tea twice for a smoother texture. Chill tea thoroughly before serving for best flavor and swirl effect. Use authentic Thai tea blend for signature flavor and color. Adjust sugar and condensed milk to taste. For dairy-free version, substitute sweetened condensed milk with coconut condensed milk or coconut cream with sweetener.
Keywords: Thai iced tea, creamy Thai tea, condensed milk tea, iced tea recipe, Thai beverage, refreshing drink