A cozy and inviting punch blending spiced apple cider with smooth bourbon, perfect for fall gatherings and easy to prepare in under 15 minutes.
Warm the cider gently to avoid bitterness from spices. Add bourbon and maple syrup to taste, adjusting sweetness and strength. Add bubbles just before serving to keep fizz. For non-alcoholic version, omit bourbon and add extra ginger ale or sparkling cider. Can be served warm or chilled.
Keywords: apple cider punch, bourbon punch, fall drink, cozy beverage, spiced cider, bourbon cocktail, holiday punch, easy punch recipe