Flavorful Grilled Pineapple Rum Punch
A tropical, smoky, and sweet rum punch featuring grilled pineapple that adds a deep caramelized flavor, perfect for summer gatherings and casual hangouts.
- Prep Time: 10 minutes
- Cook Time: 14 minutes
- Total Time: 24 minutes
- Yield: 6 servings 1x
- Category: Beverage
- Cuisine: Caribbean
Ingredients
Scale
- 1 medium fresh pineapple, peeled, cored, and sliced into rings or chunks
- 1 cup (240 ml) light rum (e.g., Bacardi)
- 1/2 cup (120 ml) dark rum (e.g., Gosling’s Black Seal)
- 1/2 cup (120 ml) fresh lime juice (about 4 limes)
- 1 cup (240 ml) orange juice (fresh or good-quality store-bought)
- 1 cup (240 ml) pineapple juice (unsweetened, canned or fresh)
- 1/4 cup (60 ml) simple syrup (homemade or store-bought, adjust to taste)
- A few dashes of Angostura bitters (optional)
- A handful of fresh mint leaves for garnish
- Ice cubes
Instructions
- Peel, core, and slice the pineapple into 3/4-inch thick rings or chunks.
- Preheat grill or grill pan to medium-high heat (around 375°F / 190°C). Lightly oil the grates or pan to prevent sticking.
- Grill pineapple slices for about 3 minutes per side until golden brown grill marks and slight caramelized crust form. Remove and let cool.
- In a large pitcher, combine light rum, dark rum, fresh lime juice, orange juice, pineapple juice, and simple syrup. Add 3-4 dashes of Angostura bitters if using. Stir gently to blend.
- Chop half of the grilled pineapple into small chunks and stir into the punch. Use remaining slices as garnish. Fill pitcher with plenty of ice cubes and toss in fresh mint leaves for aroma.
- Serve cold, garnished with grilled pineapple slices and mint.
Notes
Use ripe, fragrant pineapples for best flavor. Watch the grill closely to avoid burning the pineapple. Adjust simple syrup to balance sweetness. For non-alcoholic version, omit rum and add sparkling water or ginger ale. Freshly squeezed juices improve flavor significantly. Store punch in fridge up to 24 hours; add ice and garnish fresh before serving.
Nutrition
- Serving Size: About 8 oz (240 ml)
- Calories: 180220
- Sugar: 1822
- Carbohydrates: 2025
Keywords: grilled pineapple, rum punch, tropical drink, summer cocktail, easy cocktail, outdoor party drink, smoky pineapple, refreshing punch