Fresh Green Juice with Celery and Apple
A crisp, refreshing green juice combining celery, green apples, and lime for a perfect balance of sweet and earthy flavors. Quick and easy to make, this juice is ideal for hydration and a healthy boost anytime.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving (about 12 oz / 350 ml) 1x
- Category: Beverage
- Cuisine: American
Ingredients
Scale
- 4–5 medium celery stalks
- 2 medium green apples, cored (Granny Smith preferred)
- 1 medium lime, peeled and seeded
- 1 small knob fresh ginger (about 1 inch), peeled (optional)
- 1/4 cup filtered water (60 ml) or as needed
- Ice cubes, a handful (optional)
Instructions
- Wash and prep the produce: rinse celery stalks thoroughly and chop into 3-4 inch pieces. Wash apples, core them, and cut into quarters. Peel and seed the lime. Peel and slice ginger if using.
- Juice the celery pieces first, followed by apple chunks, lime, and ginger. Collect juice in a clean glass or pitcher.
- Add about 1/4 cup filtered water to adjust consistency if needed. Stir gently to combine. Add ice cubes if desired for extra chill.
- Taste and adjust: add a small drizzle of honey or maple syrup if too tart, or more ginger or lime for a bolder flavor.
- Serve immediately for best freshness. Store leftovers in an airtight container in the refrigerator for up to 24 hours and shake before drinking.
Notes
If you don’t have a juicer, use a high-speed blender and strain through a fine mesh sieve or nut milk bag. Clean juicer immediately after use to avoid buildup. Slow juicing preserves flavor and nutrients better. Adjust sweetness with apple variety or optional honey/maple syrup. Store juice airtight and consume within 24 hours for best flavor.
Nutrition
- Serving Size: 1 glass (about 12 oz
- Calories: 90
- Sugar: 16
- Sodium: 80
- Carbohydrates: 22
- Fiber: 3
- Protein: 1
Keywords: green juice, celery juice, apple juice, fresh juice, healthy drink, detox juice, vegan juice, gluten-free juice