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Irresistible Cheesy Chicken Broccoli Recipe Perfect for Dinner

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A comforting and satisfying dish combining tender chicken, crisp broccoli, and gooey cheese in a creamy sauce. Perfect for busy weeknights or family dinners.

Ingredients

Scale
  • 2 cups cooked, shredded chicken
  • 3 cups fresh or frozen broccoli florets
  • 4 ounces cream cheese, softened
  • 2 cups shredded cheddar cheese
  • 1 cup milk
  • 2 tablespoons unsalted butter
  • 2 tablespoons flour
  • Salt to taste
  • Pepper to taste
  • 1 teaspoon garlic powder

Instructions

  1. Prep the broccoli: If using fresh broccoli, chop into bite-sized florets and steam for 3-5 minutes until tender but still vibrant green. If using frozen, microwave until warmed through.
  2. Shred the chicken: Use two forks to shred cooked chicken into bite-sized pieces. Set aside.
  3. Make the cheese sauce: In a large skillet, melt butter over medium heat. Whisk in flour and cook for 1 minute to eliminate the raw taste. Gradually add milk, whisking constantly, until smooth. Stir in cream cheese, cheddar cheese, garlic powder, salt, and pepper. Cook until the cheese is fully melted and the sauce is creamy.
  4. Combine ingredients: Add the shredded chicken and steamed broccoli to the skillet with the cheese sauce. Stir until everything is evenly coated and heated through.
  5. Serve: Transfer to a serving dish or plate it directly onto rice, pasta, or baked potatoes for a complete meal.

Notes

[‘Don’t overcook the broccoli to maintain a nice texture contrast.’, ‘Shred your own cheese for better sauce texture.’, ‘Taste the sauce before adding chicken and broccoli to ensure proper seasoning.’, ‘Rotisserie chicken works great for convenience.’, ‘Double the batch for freezing and meal prep.’]

Nutrition

Keywords: cheesy chicken broccoli, easy dinner recipe, comfort food, family-friendly meal, quick weeknight dinner

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