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Irresistible Rose Lemonade Recipe – Perfect Summer Drink

rose lemonade - featured image

A refreshing summer drink with delicate floral notes of rose combined with the tangy zing of fresh lemons. Perfect for picnics, brunches, and lazy afternoons.

Ingredients

Scale
  • 45 fresh lemons (about ยพ cup or 180 ml of fresh lemon juice)
  • ยฝ cup (100 g) granulated sugar
  • ยฝ cup (120 ml) water
  • 4 cups (1 liter) cold water
  • 12 teaspoons rose water
  • Ice cubes
  • Edible rose petals (optional)
  • Mint leaves (optional)

Instructions

  1. Wash and roll 4-5 fresh lemons on the countertop to loosen the juice. Cut them in half and juice them using a juicer or by hand. Youโ€™ll need about ยพ cup (180 ml) of fresh lemon juice.
  2. In a small saucepan, combine ยฝ cup (100 g) of granulated sugar with ยฝ cup (120 ml) of water. Heat over medium-low heat and stir until the sugar dissolves completely. Let it cool to room temperature.
  3. In a large pitcher, combine the lemon juice, simple syrup, and 4 cups (1 liter) of cold water. Stir well to combine.
  4. Stir in 1-2 teaspoons of rose water, depending on your desired level of floral flavor. Start with 1 teaspoon and taste before adding more.
  5. Add plenty of ice cubes to the pitcher and refrigerate for at least 30 minutes before serving. Garnish with edible rose petals and fresh mint leaves if desired.
  6. Pour the rose lemonade into glasses, add a slice of lemon or a sprig of mint for decoration, and serve immediately.

Notes

[‘Donโ€™t overdo the rose water as it can make the lemonade taste overly perfumed.’, ‘Adjust sweetness by adding more simple syrup or reducing it for a tangier taste.’, ‘Freshly squeezed lemon juice is recommended for the best flavor.’, ‘Let the lemonade chill for at least 30 minutes before serving to allow the flavors to meld.’, ‘Garnish with edible flowers and fresh herbs like mint for an elevated presentation.’]

Nutrition

Keywords: Rose lemonade, summer drink, refreshing beverage, floral lemonade, easy lemonade recipe