Maple Bourbon Sour
A cozy cocktail featuring the sweet warmth of maple syrup, smoky richness of bourbon, and zesty freshness of lemon juice—perfect for chilly evenings.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Cocktail
- Cuisine: American
Ingredients
Scale
- 2 oz bourbon
- 1 oz maple syrup
- 1 oz fresh lemon juice
- Ice
- Optional garnish: lemon wedge, twist, or sprig of rosemary
Instructions
- Measure out bourbon (2 oz), maple syrup (1 oz), and freshly squeezed lemon juice (1 oz).
- Add the bourbon, maple syrup, and lemon juice to a cocktail shaker. Fill it halfway with ice.
- Secure the lid on the shaker and shake vigorously for about 15 seconds.
- Using a strainer, pour the cocktail into a rocks glass filled with fresh ice.
- Garnish with a lemon wedge, twist, or sprig of rosemary, if desired.
Notes
[‘Use fresh lemon juice for vibrant flavor.’, ‘Adjust sweetness or tartness by modifying the maple syrup or lemon juice.’, ‘Experiment with different bourbons for unique flavor profiles.’, ‘Optional garnishes like rosemary can add a festive touch.’]
Nutrition
- Serving Size: 1 cocktail
- Calories: 150180
- Sugar: 11
- Sodium: 5
- Carbohydrates: 12
Keywords: Maple Bourbon Sour, bourbon cocktail, cozy drink, fall cocktail, winter cocktail