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Perfect Dark and Stormy Ginger Beer Cocktail Recipe

dark and stormy ginger beer cocktail - featured image

A quick and easy cocktail featuring dark rum, spicy ginger beer, and fresh lime juice, delivering a refreshing and balanced drink with a zingy kick.

Ingredients

Scale
  • 2 oz (60 ml) dark rum (preferably molasses-forward, e.g., Goslingโ€™s Black Seal)
  • 46 oz (120180 ml) spicy ginger beer (avoid ginger ale)
  • ยฝ fresh lime (about 1 tbsp / 15 ml) fresh lime juice
  • Ice cubes (6-8 large cubes)
  • Lime wedge or wheel for garnish

Instructions

  1. Fill a highball glass with 6-8 large ice cubes.
  2. Pour 2 oz (60 ml) of dark rum over the ice.
  3. Add freshly squeezed juice of ยฝ lime (about 1 tbsp / 15 ml).
  4. Top with 4 to 6 oz (120-180 ml) of ginger beer, pouring gently to maintain fizz.
  5. Gently stir the drink once or twice with a bar spoon to mix without losing bubbles.
  6. Garnish with a lime wedge or wheel.
  7. Serve immediately.

Notes

Use a bold, naturally spicy ginger beer for best flavor. Avoid ginger ale as it is too sweet and flat. Fresh lime juice is essential for brightness. Stir gently to preserve carbonation; do not shake. Large ice cubes melt slower and keep the drink chilled without diluting quickly. For a twist, add a sprig of fresh mint or a thin slice of candied ginger. To keep the drink fizzy when making ahead, mix rum and lime juice in advance and add ginger beer just before serving.

Nutrition

Keywords: Dark and Stormy, ginger beer cocktail, rum cocktail, easy cocktail recipe, refreshing drink, summer cocktail