Perfect Old Fashioned Cocktail Recipe
A classic Old Fashioned cocktail recipe that balances smoky bourbon, aromatic bitters, and a hint of citrus zest for a smooth, timeless drink. Quick and easy to make, perfect for any occasion.
- Prep Time: 3 minutes
- Cook Time: 5 minutes
- Total Time: 8 minutes
- Yield: 1 serving 1x
- Category: Cocktail
- Cuisine: American
Ingredients
Scale
- 2 oz bourbon whiskey (e.g., Buffalo Trace or Maker’s Mark)
- 1/4 oz simple syrup (equal parts sugar and water, dissolved)
- 2 dashes Angostura bitters
- 1 strip fresh orange peel
- Ice cubes (large, clear recommended)
- Maraschino cherry (optional, for garnish)
Instructions
- Place 1/4 oz simple syrup in an Old Fashioned glass.
- Add 2 dashes of Angostura bitters.
- Gently muddle the syrup and bitters together for 1-2 minutes until aromatic and slightly thickened, avoiding over-muddling.
- Pour 2 oz bourbon whiskey into the glass.
- Add large ice cubes to fill the glass.
- Stir gently about 20 times with a bar spoon for 1 minute to chill and dilute without watering down.
- Twist a fresh orange peel over the glass to release oils, rub it along the rim, then drop it in.
- Optionally, add a maraschino cherry for sweetness and color.
Notes
Use large, clear ice cubes to slow melting and avoid watering down the drink. Stir gently instead of shaking to keep the cocktail clear and silky. Fresh orange peel is key for aroma. Adjust sweetness by varying simple syrup amount or substituting with maple syrup for a seasonal twist.
Nutrition
- Serving Size: 1 cocktail (about 4-
- Calories: 160
- Sugar: 6
- Carbohydrates: 6
Keywords: Old Fashioned, cocktail, bourbon, classic drink, easy cocktail, whiskey cocktail, simple syrup, bitters, orange peel