Print

Pumpkin Beer Cocktail Recipe Perfect for Fall Parties

pumpkin beer cocktail - featured image

This pumpkin beer cocktail combines the rich, spiced flavor of pumpkin puree with the refreshing charm of beer, making it ideal for fall parties or cozy nights by the fire.

Ingredients

Scale
  • 2 tablespoons pumpkin puree
  • 1/4 teaspoon pumpkin spice
  • 1 tablespoon maple syrup
  • 1/2 teaspoon vanilla extract
  • 12 ounces pumpkin beer
  • 2 tablespoons sugar
  • 1/2 teaspoon cinnamon
  • Optional garnishes: cinnamon sticks, orange slices, whipped cream

Instructions

  1. On a small plate, mix 2 tablespoons of sugar with 1/2 teaspoon of cinnamon. Wet the rim of your glass with water or maple syrup, then dip it into the cinnamon sugar mixture to coat evenly.
  2. In a mixing bowl, whisk together 2 tablespoons of pumpkin puree, 1/4 teaspoon of pumpkin spice, 1 tablespoon of maple syrup, and 1/2 teaspoon of vanilla extract until smooth.
  3. Slowly pour in 12 ounces of pumpkin beer, stirring gently to combine. Be careful not to overmix to keep the beer fizzy.
  4. Carefully pour the mixture into your prepared glass, ensuring the cinnamon sugar rim stays intact.
  5. Optional: Garnish with a cinnamon stick, orange slice, or dollop of whipped cream for added flair.

Notes

[‘Choose a pumpkin-flavored beer or amber ale for the best flavor pairing.’, ‘The cinnamon sugar rim adds a delightful sweetness with every sip.’, ‘Adjust sweetness or spice level to suit your taste.’, ‘Chill your beer before mixing for a refreshing cocktail.’, ‘Experiment with garnishes like nutmeg, caramel drizzle, or crushed graham crackers.’]

Nutrition

Keywords: Pumpkin beer cocktail, fall drink, autumn cocktail, pumpkin spice drink, seasonal cocktail