Pumpkin Pie Martini
A sweet, creamy, and perfectly spiced fall cocktail that captures the essence of pumpkin pie in a chic, party-ready drink.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Cocktail
- Cuisine: American
Ingredients
Scale
- 2 tablespoons pumpkin puree
- 2 ounces vanilla vodka
- 1 ounce Baileys Irish Cream
- 1 ounce pumpkin spice liqueur
- 1 ounce milk or cream
- 1/2 teaspoon pumpkin pie spice
- Graham crackers (crushed for rim)
- Whipped cream (optional for garnish)
- Cinnamon stick or ground cinnamon (optional for garnish)
Instructions
- Crush graham crackers into fine crumbs and spread them on a small plate. Moisten the rim of your martini glass with a bit of water or cream, then dip it into the graham cracker crumbs to coat.
- In a shaker, combine pumpkin puree, vanilla vodka, Baileys Irish Cream, pumpkin spice liqueur, milk or cream, and pumpkin pie spice.
- Fill the shaker with ice, close the lid tightly, and shake vigorously for about 15-20 seconds until well chilled.
- Use a strainer to pour the martini mixture into your prepared glass.
- Top with whipped cream, a sprinkle of pumpkin pie spice or ground cinnamon, and a cinnamon stick for garnish.
Notes
[‘Chill your martini glass in the freezer for a few minutes before serving to keep your cocktail cold longer.’, ‘Adjust sweetness by adding a splash of simple syrup or extra pumpkin spice liqueur.’, ‘Freshly ground spices enhance the flavors.’, ‘Get creative with garnishes like chocolate shavings, caramel drizzle, or mini gingerbread cookies.’, ‘Mix the cocktail base (minus the ice) in advance and store it in the fridge for quick assembly.’]
Nutrition
- Serving Size: 1 martini glass
- Calories: 250300
Keywords: Pumpkin Pie Martini, Fall Cocktail, Pumpkin Spice Drink, Thanksgiving Cocktail, Seasonal Drink