Refreshing Golden Chrysanthemum Tea Cocktail
A delicate and elegant floral cocktail combining golden chrysanthemum tea with a splash of gin or vodka, sweetened with honey and brightened with fresh lemon juice. Perfect for summer evenings and special gatherings.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 1 serving 1x
- Category: Cocktail
- Cuisine: Fusion
Ingredients
Scale
- 2 tablespoons dried golden chrysanthemum flowers
- 1 cup (240 ml) hot water, about 190°F (88°C)
- 1 to 2 teaspoons honey (or agave/simple syrup for vegan option)
- 1 tablespoon fresh lemon juice
- 1.5 oz (45 ml) gin or vodka
- Ice cubes (preferably large or clear)
- Edible chrysanthemum petals or lemon twist (optional garnish)
Instructions
- Place 2 tablespoons of dried golden chrysanthemum flowers into a tea infuser or strainer.
- Pour 1 cup (240 ml) of hot water at about 190°F (88°C) over the flowers and steep for 5 minutes until the tea turns a golden hue.
- Remove the flowers and add 1 to 2 teaspoons of honey while the tea is still warm. Stir gently until dissolved.
- Stir in 1 tablespoon of freshly squeezed lemon juice.
- Let the tea cool to room temperature, about 10-15 minutes.
- In a mixing glass or shaker, combine 1.5 oz (45 ml) gin or vodka with the cooled tea.
- Add ice cubes and stir gently for about 20 seconds until well mixed and cold.
- Strain the cocktail into a highball or coupe glass filled with fresh ice.
- Garnish with edible chrysanthemum petals or a lemon twist if desired.
- Optional: Top with a splash of soda water for a sparkling finish.
Notes
Use water at about 190°F (88°C) to avoid bitterness. Do not oversteep chrysanthemum flowers (5 minutes max). Add honey while tea is warm for best dissolution. Stir gently instead of shaking to preserve floral aroma. Large ice cubes melt slower and keep the cocktail chilled longer. For a non-alcoholic version, omit spirit and top with sparkling water or tonic.
Nutrition
- Serving Size: 1 cocktail (about 8
- Calories: 150180
- Sugar: 812
- Sodium: 5
- Carbohydrates: 1015
Keywords: chrysanthemum tea cocktail, floral cocktail, gin cocktail, vodka cocktail, refreshing drink, summer cocktail, easy cocktail recipe