A simple, floral twist on classic lemonade combining fresh lemons, honey, and culinary lavender for a refreshing summer drink.
Steep lavender gently in warm water to avoid bitterness. Stir honey into warm (not boiling) water for best flavor. Adjust lemon and water amounts to taste. Strain well for a smooth texture. Can substitute honey with maple syrup or agave nectar for vegan version. Serve chilled over ice and garnish for best presentation. Store in fridge up to 3 days; stir before serving.
Keywords: lavender honey lemonade, summer drink, homemade lemonade, floral lemonade, refreshing drink, honey lemonade, lavender drink