A calming yet invigorating lavender lemonade sweetened with raw honey, perfect for summer afternoons and easy to make in under 15 minutes.
Steep lavender gently off the boil to avoid bitterness. Strain thoroughly for smooth texture. Add honey while warm for best dissolution. Chill lemonade for at least 30 minutes to meld flavors. Adjust honey to taste. For stronger lavender flavor, steep up to 15 minutes but watch for bitterness. Can substitute agave nectar for vegan version and sparkling water for bubbly lemonade.
Keywords: lavender lemonade, raw honey lemonade, summer drink, floral lemonade, homemade lemonade, refreshing drink, natural sweetener