A light, fruity, and bubbly white peach sangria made with Moscato and fresh berries, perfect for summer gatherings and easy entertaining.
Slice peaches thinly to soak up wine without becoming mushy. Add berries and club soda just before serving to keep texture and bubbles fresh. Chill for at least 2 hours for best flavor. Use ripe peaches for optimal sweetness and flavor. Avoid frozen berries as they dilute the drink when thawing.
Keywords: white peach sangria, summer drink, Moscato sangria, fresh berries, peach cocktail, easy sangria recipe, refreshing drink